Thermomix Autumn Cake: Juicy Apple & Pumpkin Recipes
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Thermomix Autumn Cake: Juicy Apple & Pumpkin Recipes
The first leaves are falling outside, it smells like rain – and suddenly you're standing in the kitchen and just want to bake. Do you know that feeling? That's exactly when the Thermomix is worth its weight in gold. Moist apple cake, spicy pumpkin, paired with a cup of tea: that's what a perfect autumn afternoon looks like for us. Here are two of our favorite recipes and the matching helpers from mixcover in Hamburg. ---
"You don't need 20 ingredients. Just the right techniques – then the cake turns out really good."
Why autumn is the most beautiful baking season
Summer ice cream? Nice and good. But thermomix backen herbst comfort food plays in a different league. When the apples come fresh from the tree and the pumpkin glows at every weekly market, there's really only one thing to do: kick off a baking weekend.
The Thermomix stirs, mixes, weighs, and grinds – all in one device. That means for you: less washing up, more time for what really matters. And in the end, the whole apartment smells of cinnamon. It doesn't get any better than that.
Moist apple cake with cinnamon: Thermomix apfelkuchen backen made easy
You don't need 20 ingredients. Just the right techniques – then the cake turns out really good.
- 500 g apples (peeled and coarsely grated)
- 200 g flour
- 150 g sugar
- 100 ml oil
- 1 packet baking powder
- 1 tsp cinnamon
"You don't need 20 ingredients."
- 1 pinch of salt
Step by step:
1. Grate apples: Here's a real kitchen hack: instead of scrubbing by hand, simply use the mixcover grater for vegetables, fruit, and cheese directly on the TM5 or TM6. Your apples are finely grated in no time – evenly, without any effort. (28.95 €)
2. Mix dough: Beat eggs, sugar, and oil for 2 minutes / speed 4. Add flour, baking powder, cinnamon, and salt, fold in for 20 seconds / speed 3.
3. Fold in apples: Gently fold in with the mixcover wooden spatula (6.95 €). It's perfect for this – you don't squish the saftiger kuchen thermomix dough, and nothing sticks to the spatula.
4. Into the oven: Pour the dough into a greased pan and bake at 175 °C for about 40–45 minutes.
> 💡 Tip: Line the pan with the mixcover reusable baking film for TM6/TM5/TM31 (9.95 €). Nothing sticks, you save yourself the greasing. Reusable, wipe it down, done.
Pumpkin cake in the Thermomix: kürbiskuchen thermomix easy & moist
Pumpkin cake seems more complicated than it is. With the Thermomix, it's really kürbiskuchen thermomix einfach – promised.
- 300 g pumpkin flesh (e.g. Hokkaido, raw)
- 200 g flour
- 130 g sugar
- 100 ml oil
- 1 packet baking powder
- 1 tsp cinnamon
"Pumpkin cake looks more elaborate than it is."
- ½ tsp nutmeg
Here's how it works:
1. Chop the pumpkin: Cut into coarse pieces, place in the mixing bowl, chop for 10 seconds / speed 5. If you want it even finer, reach for the mixcover grater – it grates the pumpkin nice and evenly.
2. Mix the batter: Mix eggs, sugar, and oil for 2 minutes / speed 4. Then briefly fold in the dry ingredients (speed 3, 20 seconds).
3. Fold in the pumpkin: Gently fold it in using the wooden spatula – that's all there is to it.
4. Bake in the Varoma: Pour the batter into the mixcover steaming dish/silicone mold for the Varoma (€13.95). It fits exactly into the Varoma base insert, and the heat is distributed evenly. Result: wonderfully moist, beautifully fluffy.
For TM7 users: The mixcover reusable baking liner for the TM7 (€15.95) makes baking in the Varoma even easier. Line it, fill it, done.
Our tips for fluffy fall bakes
To make sure your Thermomix fall cake recipe attempts always turn out well – here's what works most often in our manufactory kitchen:
The perfect set for fall bakers
Want to get started right away, with everything ready to go? Then the mixcover TM7/TM6 baking & steaming set (€42.95) is just right. Varoma silicone mold, weighing plate, and reusable baking liner in one bundle – everything you need for baking Thermomix apple cake and creamy pumpkin cake. Saves money and the hassle of ordering separately.
Fall in the Thermomix just tastes the best. Try out both, experiment with spices, and enjoy a cozy cup of tea. We're curious how your cake turns out – feel free to show us the result!
"Want to get started right away, with everything ready to go?"
👉 You'll find all the matching baking helpers in our Thermomix Baking Collection. Pick your favorite setup for the season.
Best regards – Your Mixcover Team
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CREATED BY Timo PlogstedtEditorially reviewed by Mixcover | Imprint |
